French Toast with Mixed Berries and Maple Syrup

Name: French Toast with Mixed Berries and Maple Syrup
Total time: 10 min
Yield: 1
Ingredients: 2 eggs; Â¼ cup low fat milk; 1 pinch ground cinnamon; Oil spray; 2 slices wholegrain bread (crusts removed optional); Fresh mixed berries, to serve; Maple syrup, to serve; Icing sugar, to serve

2 October 2015

Breakfast Recipes
Vegetarian

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10 mins 1 person

Ingredients

2 eggs
¼ cup low fat milk
1 pinch ground cinnamon
Oil spray
2 slices wholegrain bread (crusts removed optional)
Fresh mixed berries, to serve
Maple syrup, to serve
Icing sugar, to serve

Preparation

Whisk eggs, milk and cinnamon in a bowl until combined.
Spray a non-stick pan with oil, place over medium heat.
Dip bread into egg mixture and fry gently on both sides for about 2-3 minutes. Transfer to a plate.
Place French toast on to plate and serve with berries, top with Maple syrup and icing sugar.

Notes

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