Recipes and Cooking

Vanilla Meringues

Published Preparation time 45 mins Serves 6 people Category Style Occasion

Ingredients

  • 5 egg whites
  • 1 & 1/4 cups caster sugar
  • 1 tbsp cornflour
  • 1 tsp white vinegar
  • 1 tsp vanilla extract
  • fresh berries of your choice to serve
  • whipped cream, to serve

Preparation

preheat oven to 120 degrees Celsius

beat egg whites with electric mixer until soft peaks form

beat in sugar a little at a time

stir cornflour into mixture, then fold through vinegar and vanilla extract

take 1/3 cup mixture and shape into a small round.

place onto greased and lined baking tray. Repeat with remaining mixture

place trays in oven and bake for 45 minutes. Turn oven off and allow meringues to cool in oven

serve with fresh berries and a dollop of whipped cream