Leading Research: tagged pathogen
National Food Safety Risk Profile of Eggs and Egg Products
This report set out to identify the following; hazards that enter any point of the food chain for eggs and egg products, potential management strategies for the identified high risk hazards, and product/pathogen combinations in which further risk analysis might be required by risk managers.
Marek's disease research in Australia - a review
This project is part of a series of trials to evaluate the efficacy of existing vaccines against a particularly virulent strain of Marek's disease which presented in the early 1990's.
Control of Intestinal Spirochaete Infections in Chickens
Infection of layer and broiler breeders with Avian Intestinal Spirochaetosis (AIS) has emerged as a widespread constraint to optimal production in both the egg and chicken meat industries in Australia.The micro-organisms involved are difficult to isolate and characterise, therefore diagnosis of AIS is often difficult.
Marek's disease vaccine trials in commercial birds
This trial was undertaken to develop effective immunisation strategies for the prevention of Marek's disease using newer vaccines developed by RMIT Melbourne.