
17 Different Nutrients and Vitamins in Eggs
The humble egg. Delicious, nutritious and simply the perfect element for adding nutritional value into any meal – at any time of day.
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Australian Eggs advocates for all things eggs. We help Aussie egg farmers implement sustainable practices that provide the best care for animals and the environment – setting the standard for quality, nutrient-rich eggs across the country.
Eggs are nature's superfood, and we want to share with you the amazing ways you can enjoy them every day.
We're celebrating 30 years of World Egg Day. To mark the occasion, we've brought together 30 delicious recipes and 30 nutritious reasons to put eggs on the menu. Spin the wheel to find your next meal.
Eggs are a breakfast staple, but why limit them to breakfast?! Crack open an egg for a lunchtime frittata or delicious dinner ramen. Find easy recipes to elevate every mealtime below.




New figures show Australians are now eating a record 282 eggs per person a year, up from around 135 three decades ago
Australians are eating more than twice as many eggs as they were three decades ago, according to figures released today by Australian Eggs to mark 30 years of World…

Australian free range egg farmers are rolling out adjustments to labelling to communicate increased biosecurity measures being applied to protect free range egg farms from avian influenza.

Australian Eggs is continuing to support State and Commonwealth authorities in surveillance and response efforts after detections of H5 avian influenza (AI) in wild birds across the country.

Australian Eggs is continuing to support the Australian Government in responding to detections of H5 avian influenza (AI) in wild birds in Western Australia, South Australia and New South Wales.

Australians continue to back the egg industry, with new national benchmarking research revealing trust remains strong, driven by confidence in regulation and reliance on eggs as a source of nutrition.

Just under 1 in 4 Australian adults, or 23% have a severe, mild, or moderate vitamin D deficiency. A further 43% is classified as having insufficient circulating vitamin D concentrations.
Australian Eggs is serving up the ultimate guide to hassle-free, budget-friendly, healthy meals – perfect for the laziest of cooks and the most novice chefs.
Get cracking on your culinary journey and discover the key ingredient to making time in the kitchen a dream. Hint: it's eggs.

From over-easy to perfectly poached, these foundational recipes will turn you into an eggspert in no time.

As mother nature’s original superfood – eggs have been part of our diets across the ages. Yet only now are we learning the full extent of the nutritional wonders they provide, and how beneficial they are in promoting lasting health benefits. Click below to learn more about the health benefits of eggs.
We love to crack a good yolk. Because every time we’ll find something inside that will help us kick our health goals. From Vitamin A to Zeaxanthin, learn more about the nutritional value eggs provide to Australians.
Egg farming is the process of raising hens to produce eggs for human consumption.
Australian egg farmers produce 18.3 million eggs every day to feed the nation, which is 6.68 billion eggs each year.
Want to learn about what it takes to get your egg from farm to plate? Explore Australian Eggs' learn about farming section to see exactly what goes on;
