Meal To Remember
Meal To Remember
Cooking a dish together with family or friends is an opportunity to share stories of our histories or create new ones, together. Cooking is an experience that can take us across oceans and lifetimes to different places and cultures - whether it’s baking a cake or a celebratory pavlova, frying some rice or adding an egg to a barbecued burger – we believe those moments spent together make the food taste better.
Join Australian Eggs’ friends Anna Polyviou, Warren Mendes, Jo Barrett & Matt Stone, Adam Liaw, Julia Busuttil Nishimura and Peter Gilmore as they make a meal to remember with their loved ones.
Cook a meal with Magdalena Roze
Cooking is all about connecting and eating together. Journalist, meteorologist, cookbook author and Byron Bay local Magdalena Roze enjoys cooking with her partner Darren Robertson (from Three Blue Ducks) because she likens him to a human version of 'Google for cooks' that's available to her at all times.
“We love cooking together and collaborating; he’s a trained chef but I think I’ve taught him that dishes don’t have to be complicated to be delicious and that’s why we work so well together in the kitchen at home. I’m always conscious that the food we feed our kids has to be delicious, nutritious and quick to whip up,” says Magdalena.
More Delicious Recipes To Cook Together
Behind The Scenes
Warren Mendes enjoying time in the kitchen with his mum.
Learning to crack an egg.
Celebratory high fives in the kitchen.
The fun part about cooking with Julia Busuttil Nishimura.
Adam Liaw teaching his son Christopher how to cook.
Peter Gilmore cracking eggs with his son.