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Healthcare Professionals

Egg buddha bowl 7481

Healthcare Professionals

Healthcare Professionals

The Health Benefits of Eggs

Eggs are a nutrient rich food, which provide a range of health benefits. The information and resources contained in this section have been developed for Australian healthcare professionals, who are involved in discussions about dietary advice and nutrition, including eggs, with their patients or customers.

All information is based on the results of published clinical and scientific studies on eggs and nutrition, both from Australia and around the world, and has been reviewed by Accredited Practising Dietitians.

  • Reading Material for HCPs

    Information for Australian healthcare professionals, based on the results of published clinical and scientific studies on eggs and nutrition, both from Australia and around the world.

  • Useful Resources

    Useful information for medical practitioners and your patients, including printable meal plans and easy to read fact sheets on important health topics.

  • Clinical Research Updates

    Previous monthly clinical research updates

  • Eggs and Protein

    Eggs have the highest nutritional quality protein of all food sources, providing all the essential amino acids in amounts that closely match human requirements1. One serve of eggs* contains 12.

Want to see what an egg farm looks like? Take this interactive 360 degree tour to see how eggs are produced in Australia.

Free range farm with two people