Desserts

Treat your sweet tooth with our collection of egg-based dessert recipes. From pavlova and custards to delicious baked goods, this selection includes classic Australian desserts that will please the whole family.
Egg-based desserts create a delicious, fluffy and light consistency and are the perfect finish to a family meal together. Whip up a tempting dessert with a souffle, pudding or creme brulee to complete the evening.
For a tasty afternoon snack, try one of our baked goods recipes, from cupcakes and muffins to biscuits and macaroons. Or find a yummy crepe or pancake recipe to serve up a breakfast feast.
Australian Eggs has a mouth-watering collection of easy desserts with egg bases. Be inspired by the selection below and cook up a treat for yourself and your guests.

Raspberry Almond Muffins
- Preparation time: 50 min
- Serves: 8 people

Rose & Pistachio Custard Tart
- Preparation time: 95 min
- Serves: 10 people

Epic Raspberry Trifle with Meringue Top
- Preparation time: 90 min
- Serves: 14 people

Classic Pavlova with Lemon Curd
- Preparation time: 80 min
- Serves: 8 people
Easy Mocha Pavlova
- Preparation time: 90 min
- Serves: 8 people

Wholesome Baked Custard
- Preparation time: 70 min
- Serves: 6 people

Easy Kaffir Lime Pavlova
- Preparation time: 120 min
- Serves: 10 people

Easy Banana Souffle
- Preparation time: 30 min
- Serves: 4 people

Panettone Bread and Butter Pudding
- Preparation time: 40 min
- Serves: 8 people

Lamington Pancakes
- Preparation time: 30 min
- Serves: 4 people

Aussie Pancakes (Pikelets)
- Preparation time: 20 min
- Serves: 10 people

Pavlova Layer Cake With Berries
- Preparation time: 40 min
- Serves: 10 people
