French-Inspired Egg Drop Soup
Created by Today Show food expert, Jane de Graaff, this 10-Minute French-Inspired Egg Drop Soup is a warming bowl of comfort.
Silky ribbons of egg swirl through a fragrant broth infused with garlic, lemon, and butter. Topped with mushy peas and aromatic herbs, this soup is endlessly adaptable, great for when you want something cosy without the fuss.






