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Leading Research: tagged amino acids
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The economics of layer diet amino acid levels throughout lay
With feed costs high and egg prices volatile, its important to explore alternate ways of maximising profits, which may mean challenging traditional production practices. Although formulating a layer diet which meets nutritional requirements at the lowest possible cost seems to make sense, there are alternative ways of formulating diets which can lead to greater profits.
Total and Digestible Tryptophan Contents of Feedstuffs for Poultry
This report reviews the amino acid tryptophan which is an essential amino acid in the diet of Australian poultry.Reliable values of total and digestible tryptophan in feedstuffs are needed because tryptophan is often the third most limiting amino acid in poultry diets.
Want to see what an egg farm looks like? Take this interactive 360 degree tour to see how eggs are produced in Australia.
