Leading Research: tagged eggs
This project aimed to identify the causative agent of Spotty Liver Disease, in order to improve productivity of commercial layers placed in alternative systems without the need for antibiotics.
Effective response and management of salmonella challenges in the egg industry developed to defend the egg category, increase the strength of the egg brand and facilitate access to new markets.
Better understanding of the role of science in animal welfare policy decisions, especially in relation to the standards and guidelines process.
Quantitative information concerning the location of pigment in the layers of the egg shell and identification of sites of pigment synthesis in the oviduct.
Improved understanding of the public health significance of Salmonella serovars and extent of invasiveness and virulence.
This proposes that the Australian egg and poultry industry to incorporate canola and cottonseed meal in poultry diets.Canola and cottonseed meal is proven to be both economical and high in protein.