Leading Research: tagged pullets
Managing pullets for extended layer life, improved productivity and shell quality
The aim of this project is to understand how different lighting regimes and diets during rearing, either used singularly or together, can improve flock uniformity, egg production and persistency of production, egg size and egg quality, from 16 to 90+ weeks.
Studies of cloacal haemorrhage and beak trimming in the laying hen (II)
The aim of this research project was to find evidence that supported the hypothesis that 2-3% of mortality in commercial egg industries is caused by cannibalism or oviduct dysfunction.