Vegetarian

High in nutritional value and packed with protein, eggs form an important part of a vegetarian’s diet. But you don’t have to stick to the same old scrambled eggs every day.
With these Australian Eggs recipes, you can mix it up with savoury and sweet vegetarian egg meals for breakfast, lunch, and dinner.
Start the day right with some healthy pancakes, waffles and eggs, vegetarian omelettes, or baked goods. Or embrace the packed lunch with our quick and easy lunch recipes, including egg rolls, quiches, and frittatas.
Dinner doesn’t need to be bland for vegetarians with these delicious and flavoursome egg recipes. Try baking our Caramelised Onion Tart if you have guests coming around or whip up one of our delicious soups with egg.
Browse our collection of vegetarian egg recipes today and get inspired for your breakfast, lunch, and dinner.

Poached Eggs with Avocado & Feta
- Preparation time: 25 min
- Serves: 4 people
Banana, Blueberry and Almond Pancakes
- Preparation time: 20 min
- Serves: 4 people
Quinoa, Spinach & Egg Bake
- Preparation time: 60 min
- Serves: 4 people

Lamington Pancakes
- Preparation time: 30 min
- Serves: 4 people

Aussie Pancakes (Pikelets)
- Preparation time: 20 min
- Serves: 10 people

Asparagus & Cottage Cheese Omelette
- Preparation time: 15 min
- Serves: 2 people

Pavlova Layer Cake With Berries
- Preparation time: 40 min
- Serves: 10 people

The Perfect Classic Souffle
- Preparation time: 30 min
- Serves: 6 people

Classic Breakfast Burrito
- Preparation time: 10 min
- Serves: 4 people

Easy Microwave Poached Eggs
- Preparation time: 5 min
- Serves: 1 person

Baked Eggs With Veggies & Feta
- Preparation time: 25 min
- Serves: 4 people

Egg Sandwiches Three Ways
- Preparation time: 10 min
- Serves: 2 people

Delicatessen-Style Eggs Benedict
- Preparation time: 15 min
- Serves: 2 people
Egg & Avocado Flipover
- Preparation time: 15 min
- Serves: 1 person